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Food & Beverage: Foodservice & Grocery 

A WMS That Gets The Food Business. 

Datex Footprint® WMS helps foodservice companies and grocery distributors protect product quality and enforce regulatory compliance so you can operate with confidence.

With built-in temperature logging, inventory rotation, and lot-level traceability, you’ll be ready for every inspection and every delivery.

Food Warehousing Leaves No Room for Error

Foodservice and grocery distribution comes with uncompromising expectations to protect quality, minimize waste, and prove compliance. From FDA registration and FSMA inspections to customer SLAs, every process must stand up to scrutiny. Warehouses must handle frozen, refrigerated, and dry zones under one roof, maintain accurate inventory rotation, and be recall-ready at a moment’s notice. 

Regulatory Readiness

Stay aligned with FSMA, FDA, CFI and cGMP requirements with audit-ready traceability. 

Multi-Temp Zone Control

Manage frozen, refrigerated, and dry zones with continuous logging and alerts. 

Inventory Rotation That Prevents Waste

Apply FIFO/FEFO rules to protect freshness and reduce product loss. 

Lot Traceability and Recall Management

Be recall-ready with lot-level tracking from receipt to delivery. 

About 95% of our business is food-related. We’re located in Canada and we have to follow CFI regulations. Footprint WMS records all the lots and dates. If there is a recall on anything, that information is all readily available.”

Jason Stewart

Supply Chain Manager, Klondike Cold Storage

You’re Accountable for Every Item. Your WMS Should Be Too.

Food safety and supply chain efficiency go hand in hand. Footprint WMS equips foodservice providers and grocery distributors with the tools to maintain compliance, protect product integrity, and streamline operations. 

Stay Inspection-Ready Every Day

  • Built-in support for FSMA, FDA, HACCP, and cGMP requirements 
  • Complete audit trails for product movement and temperature logs 
  • Allergen management and zone-based workflows to prevent cross-contamination 

Protect Product Integrity Across All Zones

  • Real-time monitoring of frozen, refrigerated, and dry environments 
  • Environmental alerts and documented storage records for inspectors 
  • Condition validation at receiving, storage, and outbound 

Control Inventory and Prevent Product Loss

  • Automate FIFO, FEFO, or customer-specific rotation logic 
  • Lot-level traceability to isolate affected items during recalls 
  • Optimize case-pick, pallet-pick, and cross-dock operations for efficiency 

Explore the WMS that gets the food business. 

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